GINdue @Hafenbeiz | Zurich

GINdue? Not yet heard, then it is time to experience it. GINdue is when the gin gets at the fondue and directly takes on. Together with Sam Friedmann and his team from the Hafenbeiz in Kilchberg we will take you into the world of juniper spirits and add the best cheese. I am already looking forward to the evening.

What is there to say about the Hafenbeiz:

Dock, arrive, enjoy.

At the old harbor of Kilchberg stands a timber-framed house with red beams that have a lot to tell. Village gossip, sailor’s yarns and angler’s tales weave themselves daily into new stories full of enjoyment, taste and coziness. In the harbor restaurant, the floorboards creak and the stomach growls. This is the place to drop anchor for those who are homesick for rustic and warming delicacies. Here, guests from near and far refuel with a piece of lost home. And this is the only place where you can sit down in the pub, the bar or the conservatory and enjoy a well-deserved treat.

A very special magic, especially when outside is dog weather and it hails ship cats. But as soon as the weather turns to nice and about plus 20 degrees, the Hafenbeiz takes place directly on the waterfront in the Mönchhof on the lake. Some say to the win-win situation, we say to the “Figgi and Müli”. Welcome to the Hafenbeiz!

The price of CHF 89/person includes cheese and 2 gin cocktails.

Reserve your place directly at ahoi@hafenbeiz.ch or give us a call: +41 44 715 43 35